We are for many reasons a pro-hemp household, it is a very versatile plant and can be grown in many climates. Here's a blurb from one of Costco's Suppliers
https://manitobaharvest.com/blogs/he...-the-long-haul
Here's their recipe page:
https://manitobaharvest.com/blogs/hemp-resource-hub
I watch a lot of Canadian TV that comes across the border, one of the shows I really like is Still Standing, a quirky little gentle comic travel show about small places in Canada. Gilbert Plains and the hemp fields was featured in one episode.
We don't get many carb based things but have looked into the seeds and they have a pretty good ratio/low carb. We do have/gotten crunchy mixes of various high protein things that have contained hemp hearts that mostly I sprinkle on cottage cheese but I haven't done any real cooking with any of it.