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Sourdough Journey
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05-23-2021, 03:58 PM
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tropit
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Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 4,827
Quote:
Originally Posted by
Watson
Thanks, Tropit.
I have saved some starter in the freezer, just in case I ever kill mine.
Do you use AP or bread flour?
Watson
I use the cheapest AP flour that I can find. The yeast is not a gourmet.
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