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Old 06-17-2021, 06:59 AM
  #6  
toverly
Super Member
 
Join Date: Aug 2013
Location: Florida
Posts: 5,962
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When I have too many, I make Chow-chow or Nasty Pickle. It's a relish.

15 lbs tomatoes (ripe to extremely ripe)
12 large onions
10 small hot peppers
1 cup salt
1 cup sugar
1 quart vinegar

Chop onions and peppers in a blender. Add all ingredients together, mixing well. Drain overnight. I gather fabric and"hang" a large fabric ball from an overhead cabinet and let it drain into a bowl overnight. Place in jars. You can can them or just keep in the refrigerator.
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