Hubby keeps eyeballing those Sous vide stick things.... we just have so little room for anything but sometimes things can go. Like maybe I don't need an angel food cake pan in my life any longer, especially since my wall oven stopped working a number of years ago and is currently used for plastic storage containers.
I've got to admit the wireless meat thermometer probe thing that we can stick on something in the BBQ has been a great addition to the cooking stuff.
edit: And the battery operated scale that can change measurements and such. It's flat and occupies an area the size of a small dish in the cupboard when not on the counter. Much better than the old manual scale, especially for small amounts.
Last edited by Iceblossom; 08-27-2021 at 08:42 AM.