Originally Posted by
rjwilder
Are you talking about the biscuits that you tear off the wrapper and whack the canister on the counter? I cook a ton of stuff in my toaster oven, I'm thinking I can do this with the cinnamon rolls that come in a can. I love cinnamon rolls with coffee in the morning.
Yes, those are the ones I'm talking about. I just open the package, separate the biscuits & put them on a cookie sheet & freeze them. After they are frozen, I just dump them in a zip bag & pop back in the freezer to cook when I want some.
I think this would work just as well with canned cinnamon rolls.