Thread
:
Cooking With Sherry
View Single Post
09-14-2021, 07:49 AM
#
9
EasyPeezy
Super Member
Join Date: Mar 2010
Location: Canada
Posts: 3,460
Thanks, Tropit.
Anything that says "cooking wine" is nasty stuff. I started using Sherry
when I couldn't find Shaoxing wine without salt. In order to be able to
sell it at the Chinese grocery here they have to add salt. Grrr.
Reply
EasyPeezy
View Public Profile
Send a private message to EasyPeezy
Find More Posts by EasyPeezy