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Old 10-11-2021, 10:30 AM
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Tartan
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Join Date: Mar 2011
Location: Ontario, Canada
Posts: 41,468
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Looks delicious! Cutting any squash can be difficult. I use a large knife with the metal shaft that goes all the way down the handle. I lay the knife where I went to cut through and tap on the back edge of the knife with my little kitchen hammer. I have cut some large squash using this method and it is far easier on my muscles.
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