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Mashed Potatoes Tips
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11-27-2021, 09:45 AM
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SueZQ from MN
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Join Date: Apr 2018
Location: NW MN lake country
Posts: 3,800
I was always taught that the reason mashed potaoes got gummy and pasty was from being overworked and that you should only use a potato masher, never an electric mixer.
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