I have never cooked or tasted roasted goose or duck. But I have a friend, whose husband is an avid hunter. She shared some roasted wild turkey with us. Ummm...have to say, not a fan. Very strong taste and quite 'chewy'. I'll stick with the store bought variety.
She also gave me a package of bear sausage, which is languishing in my freezer. I just cannot bring myself to cook it.