Originally Posted by
GingerK
I have never cooked or tasted roasted goose or duck. But I have a friend, whose husband is an avid hunter. She shared some roasted wild turkey with us. Ummm...have to say, not a fan. Very strong taste and quite 'chewy'. I'll stick with the store bought variety.
She also gave me a package of bear sausage, which is languishing in my freezer. I just cannot bring myself to cook it.
My dad did not like to hunt with anyone else. Said it was a good way to get shot! He grew up in the woods and really knew what he was shooting at and usually got it on the first shot. Anyway, he would go where noone else wanted to go. No corn field feed deer for him. He was out looking for the swamp bucks. Yikes, they had such a wild tast. I did have moose once and it was actually quite good. Did not care at all for the duck we got from a neighbor. wild partridge was pretty good as was lake trout.