Originally Posted by
Peckish
Red flannel hash. Green beans. Anything fish. Actually, to this day I will not eat any of those items.
What on earth is Red Flannel Hash? .... Please do tell!
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Onions ... hated them as a kid but now, I quite enjoy cooked onions, in most any way. But still nada for raw onions.
Liver ... hated it then and now, I just won't go near it!
Tomatoes ... hated them and now I am making up for lost time, but they need to be really good, as in fresh from the garden. Winter tomatoes shipped in or from local greenhouses just don't make the cut for me. Just ate the last of my own tomatoes last week, that had been picked green before frost came here and they were surprisingly good. So I am already longing for next summer when I can get them fresh from the garden again. Mine or someone else's!
Maple Walnut Ice Cream ... ewwww ick as a kid, but now, ooh la lal
Cheddar Cheese ... another eww ick as a kid and only ate cheese slices. Must have been pretty disappointing for my Dad, being that we were dairy farmers. Now, I go ewww ick at the thought of cheese slices and the older the better for cheddar and I am in heaven!