We do like pork tenderloin. I usually get mine at Trader Joe's because they are just the meat with nothing injected. I make them a lot of ways.
tonight is a meal I've made before. The recipe calls for cannellini or other white beans drained, fresh garlic, tomato paste and a lot of cheese. In an iron skillet. I usually add Italian sausage chicken type. Tonight it is Aidells chicken mozzarella. Odd combo but we like it. Recipe from NY Times.