It is super hot here. I decided to turn on the toaster oven for half an hour and made baked salmon patties with coleslaw and a big hand full of grape tomatoes from the garden. Oh, and home made tartar sauce of course!
I don't understand folks thinking that plant based 'meat', which is full of chemicals and ultra processed, is better for us or the planet, than the real thing. My goal as a cook, is to get away from processed food and commercial additives.