My DH decided that we needed beans in the garden, so he went all out, planting different varieties. He can't remember their names, so I'll have to look them up. I think there are Tiger's Eye, Cattle, Calypso and a few others. We now have a 5 gallon bucket full of beans! I've been shelling them and putting them in jars for the winter. That's a task! Now, I have to figure ways to cook them all. Ideas please.
