Originally Posted by
SusieQOH
tropit, my Mom used to make Yorkshire pudding. It was marvelous! Your menu sounds wonderful. I'll be there haha
Oh...it sounds so fancy, but it's super easy. Just blend all ingredients in the blender and let it sit for awhile, then blend again and pour into hot muffin tins that have been coated with the beef fat and drippings from the roast. They're done in just a few minutes in the oven.