We are having a dog's breakfast. There are so many containers of leftovers with just a little bit in each one. There will be butter chicken, bbq meatballs, sweet and sour chicken and a bunch of green beans that we grew last summer from the freezer. I am going to fry some onions until they are almost burnt but not quite. Then every container will be dumped in, add some frozen tomatoes from last fall. It will be the consistency of stew. It will simmer to marry the flavours then top with shredded cheese and serve with creamy coleslaw. My husband will think it's the best meal I have made in a long time. He loves when I make dog's breakfast. It's never the same twice.