Angel Food Cake with a twist
Betty Crocker cake mix only (it needs to be a one pouch
cake mix or it doesn' come out right)
mix one reg. size can of crushed pineapple undrained with
cake mix (in place of the water) spread into a 9x13 ungreased pan bake.
for frosting use one package cheesecake instant pudding
mix with one tub cool whip.
it can be made sugar free and angel food cake is allowed on surgar free, so I have been told. enjoy