Thread
:
What food(s) got you in trouble as a kid?
View Single Post
03-30-2010, 03:41 PM
#
90
Pamela Artman
Senior Member
Join Date: Feb 2010
Location: Michigan U.P.
Posts: 963
Has to be liver and onions. I always had to eat a small piece. I would cut it up into very, very small bits and then bury them in mashed potatoes and swallow it whole! To this day, I cannot stand the smell (or taste) of any kind of liver. Ewwwwwwww
Reply
Pamela Artman
View Public Profile
Send a private message to Pamela Artman
Find More Posts by Pamela Artman