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Originally Posted by Jodi's Sew Happy
(Post 5919877)
I had great fun making these "dogs on a leash" My husband suggested "hairy dogs" at any rate my group of seniors had lots of laughs and conversation around the supper meal tonight. Thanks for the idea:)
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another thought, thinner slices for the franks..........
also was thinking again about the sausages......after cooking in the boiling water, put all in casserole disk, pour sauce over it and bake it for short time to possibly give the sausages more firmness. just a thought..... |
Oh, goodness. This will be a winner with my grands! Thanks for the good idea! A tradition is born.
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OMG....too funny....you have to wonder why the person created this dish.
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I bet they had kids that were really picky eaters like my son was. He wanted to live on bacon, Frosted Flakes, chicken, spaghetti and a ton of milk. He HATED hotdogs so this wouldn't have worked for him. He did love McDonalds which I can't stand.
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My daughter just made this on Friday. She covered hers with velvetta cheese!
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Maybe use thin spaghetti or angel hair pasta and cook with a gentle boil. Gonna try this with the grands.
Originally Posted by nonda
(Post 5916218)
I tried this for my grandkids last year, and the spaghetti in the middle of the weiner never got done :( They ended up in the trash. Just make sure you cook them for some extra time!!!!!
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