What Did You Have For Breakfast Today
06-22-2010, 04:23 PM
#61
Super Member
Join Date: Apr 2008
Location: Misssissippi
Posts: 3,196
Originally Posted by ekbuckeye
Purplemem, would you please give us your bread recipe? Sounds yummy. Will it work in the breadmaker? I use mine at least 3 days a week.
I had leftover spaghetti about 10:30.
In the winter up North, I fixed my son grilled cheese and tomato soup for breakfast almost his entire school life!
I had leftover spaghetti about 10:30.
In the winter up North, I fixed my son grilled cheese and tomato soup for breakfast almost his entire school life!
06-22-2010, 07:50 PM
#63
Super Member
Join Date: Mar 2010
Location: Joplin, Missouri
Posts: 1,058
boy all that sounds good.. I almost always have a low carb bar of some kind and a glass of skim milk.. no coffee.. perhaps tea.. . but mostly just the milk & bar...
boring. but I don't need exciting when it comes to food. It's quick and I don't have to think about it.
boring. but I don't need exciting when it comes to food. It's quick and I don't have to think about it.
06-23-2010, 10:33 AM
#65
Super Member
Join Date: Jun 2009
Location: Jordan
Posts: 1,714
Originally Posted by purplemem
Originally Posted by Alu_Rathbone
Originally Posted by purplemem
I had homemade honey wheat bread I baked yesterday and now I'm about to have yogurt and sugar-free hot chocolate. I have some cold cantaloupe in the fridge I might take a stab at, also.
This is the best whole wheat bread I have baked, it contains a half cup of honey. It makes it softer and sweeter, not so coarse tasting.
This is the best whole wheat bread I have baked, it contains a half cup of honey. It makes it softer and sweeter, not so coarse tasting.
* 1/2 cup honey
* 1 tablespoon oil
* 1 teaspoon salt
* 4 cups whole wheat flour
* 2 teaspoons active dry yeast
Measure the ingredients into the bread pan in the order listed. Make a well in the flour and sprinkle the yeast into it. Set the machine to it’s Whole Wheat Cycle. On my machine this lasts for 3 hours and 40 minutes. Press Start, and let the machine work it’s magic. Remove the cooked bread from the pan after baking and allow it to cool before slicing. Makes a 2 lb loaf.
06-23-2010, 01:39 PM
#67
Super Member
Thread Starter
Join Date: Jan 2010
Location: At the beach, drinking a mojito
Posts: 1,743
So a bread machine is like a crock pot, set it and forget it?
We have one, it's just none of us has ever used it! I'll definitely will be making this then! Thank you!!!!
We have one, it's just none of us has ever used it! I'll definitely will be making this then! Thank you!!!!
Thread
Thread Starter
Forum
Replies
Last Post
bearisgray
General Chit-Chat (non-quilting talk)
44
07-23-2017 12:10 AM
marsye
General Chit-Chat (non-quilting talk)
28
05-23-2010 07:24 PM
