I agree that the Linda Franz website is an awfully good place for instruction. I think the best advice I found was to pull the bias binding fairly tight as you do the inner points. Her instructions worked really well for me...especially stopping to eat a little chocolate as you go.
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I have never done scallops, on the list! But I am thinking that it might work well to use some Elmer's to glue it down first. I do this for my borders and my bindings.
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Originally Posted by romanojg
(Post 6206944)
The only advice is to go slow and use bias binding since curves are involved.
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