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911 biscuits

911 biscuits

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Old 02-07-2011, 12:37 PM
  #21  
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here is a recipe that I have used for years
2 1/4 cups flour
1/4 cup sugar
2 heaping tablespoons baking powder
dash salt
1/2 cup margarine 1 square
1 egg and milk to equal one cup

mix together and roll to 1 inch thick. bake in a 400 degree oven for 18-20 minutes.

you can roll out flat and make cinnamon buns

I have given this recipe to many people
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Old 02-07-2011, 05:10 PM
  #22  
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i've made homemade biscuits for 47 yrs. southern girls use self rising flour, and the recipe used to be on the side of the sack. off the top of my head, i think it's 2 cups of flour, about a 1/4 cup of crisco, and milk added gradually, to get a good consistency. add a little more milk, and you can make drop biscuits. a little less and you can roll them out. stir as little as possible as you add the milk. 375 for about 10 minutes.
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Old 02-08-2011, 05:48 AM
  #23  
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Oh, now I want some sausage gravy and biscuits.

Lynn
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Old 02-08-2011, 07:37 PM
  #24  
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I am going to the kitche. I am hungry
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Old 09-30-2011, 05:06 PM
  #25  
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Thanks
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