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Apple Crisp

Apple Crisp

Old 10-21-2020, 03:18 AM
  #21  
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Originally Posted by tranum View Post
3 ingredients - very good

Empty 1 envelope Betty Crocker oatmeal cookie mix into a large bowl
then cut in 1 stick real butter until the lumps of butter are about 1/2”.

Put 6 to 8 peeled & sliced apples in a greased 9” pan then spoon oatmeal mixture on top.
Bake 30 - 35 minutes at 350 until top is golden. Serve with whipped cream.
I use the smaller half sticks of butter. Will that work or do I need the larger stick? Thanks
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Old 10-22-2020, 07:23 PM
  #22  
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Originally Posted by sandy l View Post
I use the smaller half sticks of butter. Will that work or do I need the larger stick? Thanks
1 standard stick of butter is 4 ounces, or 1/2 cup. Use however much you need to come up to this measurement.
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Old 10-26-2020, 04:37 AM
  #23  
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My family is always looking for dessert. This sounds easy enough and won't take me away from sewing for long. Thank You.
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Old 10-27-2020, 05:08 AM
  #24  
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We went to the apple farm last weekend and I got a new-to-me apple. The last name is gold but I forgot the first name. Not Jonagold or Golden Delicious. Can't think! They are tart and will hold up well. Wonderful for baking. I made my sis an apple pie for her birthday b/c that's what she loves and it came out great.
I grew up in upstate NY and the apples are so good. Not so good here in Ohio as a rule. I don't think it gets cold enough.
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Old 10-27-2020, 07:33 AM
  #25  
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Default Apple Crisp

Love apple desserts. Here is my favorite. Easy, and so delicious.

CARAMEL APPLE PUDDING
From: Ann Marie’s Kitchen

6 large cooking apples
1/2 c. sugar
1/4 c. water
1 c. brown sugar
1 c. flour
1/4 lb. butter
1 tsp. vanilla
Dash of salt
Few crushed nuts
--Peel apples, slice thin. Put in shallow baking dish. Dissolve 1/2 c. sugar with 1/4 c. water and pour over apples. Mix as for pie crust, the flour , butter, brown sugar, and 1 tsp. vanilla. Spread over apples. Sprinkle dash of salt, a dash of cinnamon and nuts over apples. Bake at 350 degrees for about 50-60 minutes. Serve warm with ice cream or whipped cream.
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