Heavenly Hash recipe (hawiaiian salad)
#1
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Heavenly Hash recipe (hawiaiian salad)
3 cans manadrin oranges
2 bags of minature marshmellows
1/2 cup of sour cream
1 smallf maraschino cherries diced
1 small can of crushed pineapple(i have also used chunks)
2 containers of cool whip
1/2 c shredded coconut(opt)
drain fruit add to a big bowl add rest of ingredients mix very well put in fridge for 1 hr or overnite
this is such a hit it goes really fast
2 bags of minature marshmellows
1/2 cup of sour cream
1 smallf maraschino cherries diced
1 small can of crushed pineapple(i have also used chunks)
2 containers of cool whip
1/2 c shredded coconut(opt)
drain fruit add to a big bowl add rest of ingredients mix very well put in fridge for 1 hr or overnite
this is such a hit it goes really fast
#6
I have made this recipe with many variations for about 35 years known as ambrosia salad. Sometimes I add canned peaches and fruit salad and fresh cut up bananas. Kind of mix it up and I love to add chopped pecans too. You do not have to add the sour cream, it works with yogurt too.
#10
MIL made a similar dish she called Heavenly Hash.It was made as written,but based on cooked rice,using the canned juice drained from the fruit......with added water as needed to cook 1 C white rice in 2 C juice/water.Cool completely before adding rest of ingredients.Cover & chill.
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craftybear
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09-30-2011 03:43 PM