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Thread: Hot Fudge sauce

  1. #1
    Moderator Up North's Avatar
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    Hot Fudge sauce

    This is the best recipe I have ever made!! addicting!

    1 12 oz pkg semi sweet chocolate chips
    1 12 oz can evaporated milk
    !/2 cup sugar
    Bring to boil in saucepan stirring constantly
    add I T butter, 1 t vanilla. stir till butter is melted and blended in. this will get thick as it cools.
    I keep in a jar in the fridge for on Ice cream or sometimes I sneak an spoon full for a treat!!
    I place some in my bowl pop it in the microwave for 15 seconds and add icecream. Yummy!!

  2. #2
    Power Poster
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    Sounds yummy and fattening!

  3. #3
    Super Member
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    Thanks for sharing...sounds delicious.

  4. #4
    Power Poster Onebyone's Avatar
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    Sounds great. Most restaurants blend Nestles Quik with a little hot milk until smooth and thick. Simple, cheap, and very tasty. For decadence use half and half milk.
    I believe giving what I can will never cause me to be in need.
    Being cheap is not a badge of honor.
    My heroes are working people, paying their own way, taking care of their children and being decent human beings.

  5. #5
    Junior Member charley26's Avatar
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    Thank you for that recipe, it does sound wonderful. I plan to use it in the future.

  6. #6
    Senior Member
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    Quote Originally Posted by Onebyone View Post
    Sounds great. Most restaurants blend Nestles Quik with a little hot milk until smooth and thick. Simple, cheap, and very tasty. For decadence use half and half milk.
    I had Nestles Quick and milk. It was delicious over ice cream. I then tried the strawberry Quick and loved that too. Who knew? And the Quick has vitamins in it. LOL

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