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Thread: Lemonade Pound Cake

  1. #1
    Super Member sondray's Avatar
    Join Date
    Sep 2007
    Natural Bridge, VA
    Lemonade Pound Cake

    1 box yellow cake mix
    1 sm. box lemon Jell-O
    1 sm. can frozen lemonade
    4 eggs
    1/2 c. oil
    3/4 c. sugar

    Dissolve Jell-O in 3/4 cup of hot water (stir until it is well dissolved). Let cool. Beat together 4 eggs and the 1/2 cup of oil.

    Mix all these ingredients into the yellow cake mix. Mix well and pour into a tube baking pan. Line pan with greased wax paper
    sprinkled lightly with flour. Bake at 325 degrees until done (browned on top). Mix small can of lemonade (thawed) with 3/4 cup
    sugar. When cake is done and still warm pour lemonade mixture over cake. Let cool and remove from pan.

  2. #2
    marieg's Avatar
    Join Date
    Jan 2008
    Oh YUM.

  3. #3
    Moderator tlrnhi's Avatar
    Join Date
    Jan 2007
    In the middle of a mess...
    OH, that sounds yummy!

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