Go Back  Quiltingboard Forums > Recipes
Pimento Cheese Spread - recipe please >

Pimento Cheese Spread - recipe please

Pimento Cheese Spread - recipe please

Thread Tools
 
Old 02-02-2017, 01:08 PM
  #11  
Super Member
 
Watson's Avatar
 
Join Date: Dec 2015
Location: Ontario, Canada
Posts: 4,348
Default

I've never heard of this before. I'm going to have to try it.
I do a great cheese dip that has mayo, horseradish and Russian dressing in it, but this sounds yummy, too.

Watson
Watson is offline  
Old 02-02-2017, 03:22 PM
  #12  
Super Member
 
Join Date: Aug 2013
Location: Florida
Posts: 5,896
Default

It's a southern thing, great in the middle of summer, a pimento cheese sandwich with sliced tomatoes on white bread.
toverly is offline  
Old 02-02-2017, 04:40 PM
  #13  
Power Poster
 
lawsonmugs's Avatar
 
Join Date: Jan 2010
Location: missouri
Posts: 11,244
Default

Oh toverly your making my mouth water. Can't wait for those fresh tomatoes.
lawsonmugs is offline  
Old 02-24-2017, 01:48 PM
  #14  
Senior Member
 
Join Date: Jul 2015
Posts: 594
Default

I love pimento cheese, but the kind you buy in the store has too many preservatives for me. Also not real cheese, apparently. I am glad to find these recipes. I think I will try this. I bought some mayo made with avocado oil rather than soybean oil, so I can use that.
Garden Gnome is offline  
Old 03-24-2017, 08:13 AM
  #15  
Super Member
 
Join Date: Aug 2010
Location: Slidell, Louisiana
Posts: 6,951
Default

My mom showed me how. Use 2 cups finely shredded sharp cheddar cheese, 1 jar of diced pimentos and the juice, black pepper, a few dashes of tabasco, then slowly stir in Hellman's mayo until it is moist enough. I never measure the mayo, same with potato salad, I just add small amounts at a time because you can always add more, but you can't take it back out! We love it on crackers or sandwiches, keeps in closed container in fridge a long time.
Latrinka is offline  
Old 03-25-2017, 02:20 PM
  #16  
Super Member
 
Join Date: Jun 2011
Location: Illinois
Posts: 9,018
Default

I've never had this either, but it sounds yummy......adding ingredients I don't have to my grocery list.....
Geri B is offline  
Old 04-04-2017, 09:28 AM
  #17  
Senior Member
 
Join Date: Aug 2015
Location: Lemon Springs, NC
Posts: 384
Default

This all sounds amazing but my oldest daughter created a version that is out of this world! She shreds an 8oz block of extra sharp cheddar and an 8oz block of pepper jack. Hellman's and pimentos to blend a dash of sirachai and it's done!
GracefulAnn is offline  
Related Topics
Thread
Thread Starter
Forum
Replies
Last Post
tranum
Recipes
1
04-08-2018 05:07 AM
Rann
Recipes
5
12-18-2011 08:21 PM
craftybear
Recipes
15
09-29-2011 06:11 PM
cas
Recipes
0
01-05-2009 05:45 AM

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is On
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



FREE Quilting Newsletter