Ingredients
1-sleeve (or more) saltine crackers 1 cup (2 sticks) unsalted butter 1 cup firmly packed brown sugar 14 ounces peanut butter morsels 8 ounces semi-sweet chocolate chip morsels Preparation 1.Cover the bottom of a large cookie sheet with edges or jelly roll pan with saltines. 2.Break crackers to fit to completely cover the bottom. 3.Combine the butter and brown sugar in a small saucepan. 4.Heat on medium low heat until mixture bubbles. 5.Continue cooking for 2 minutes without stirring. 6.Spread mixture over crackers and bake for 6 minutes at 350 degrees. 7.Remove from oven and sprinkle with peanut butter and chocolate morsels. 8.Let stand for 10 minutes, then swirl the soft morsels over the top with a fork. 9.Refrigerate for about 4 hours and break into pieces like brittle. |
sounds yummy!!:)
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Thanks for the recipe sounds yummy!!
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When I first looked at the recipe, I thought,,,,how do you sprinkle peanut butter!!! LOL
Duh!!! Sounds pretty good...have to try it. |
Thanks for sharing--sounds good!
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Yum! Thanks!
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mmm sound good
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my SIL says I made this ,but I dont remember it maybe it was you LOL
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Yum
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