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This is my own recipe as far as I know. It sooo good,,but not for those watching calories!!! ( Everyone should have a holiday treat!)
1 loaf French or Italian bread,toen in bites(let the kids help) 11/2 sticks BUTTER 1/2 teas.ground cinnamon dash of salt 1cup raisins(golden ones look so pretty) 1/2 to 1 cup chopped pecans(I like a lot) 1 teas.orange zest 1quart size carton of egg nog Mix all this together and pour the egg nog on,about a cup at a time so it absorbs and use what you need to make a "sloppy" mess.Pour into a shallow baking dish or ramekins and bake at 350 til brown on top and bubbly. SAUCE 1 /2 stick butter 1 cup brown sugar 1/4 cup milk 1 teas.vanilla Melt butter and brown sugar in a saucepan add milk and boil until thick enough for a sauce,about the consistency of gravy,but dont overcook or you will have sticky chewy stuff instead of sauce.Stirn in vanilla and pour into a container for pouring. Dont pour the suace on until you are ready to serve or it all soaks in. You onle need a small amount. This is also good with vanilla ice cream!!! SHUT MY MOUTH!!! YUMMM! |
That looks so YUMMY!
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Oh YUM!! :thumbup: My dh loves bread oudding & I am going to have to try this out. Thank you for sharing with all ofus!!
:D :D :D :D |
Thank you!!!!!
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I am on my way to the kitchen as we speak. Thank you so much!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!
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I'm going to make it next weekend. It looks delish. Thank you for sharing.
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That looks and sounds so good. It'a a shame that you can't mail it, I would certainly buy some.
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Sounds divine - a killer in Weight Watcher points
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grammie,,,let me know how you like it!!!
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I LOVE bread pudding! I will be trying this, thank you :D:D:D
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