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-   -   Oatmeal Cake with Broiled Frosting (https://www.quiltingboard.com/recipes-f8/oatmeal-cake-broiled-frosting-t95889.html)

plainpat 02-02-2011 09:48 AM

Hope you all like the cake.I'm going to make it once the wind stops blowing.Afraid it will cause elec to go out & don't want half baked cake :)

Teacup 02-02-2011 09:55 AM

Yum! This was my request for mother to make for my birthday cake when I was growing up. Haven't had it in years.

bakermom 02-02-2011 10:22 AM

My mom used to make this, too. I haven't made one in years. Hmm might be a good thing to do on a snowy day.

CountryStitching 02-02-2011 11:39 AM

I used to make this cake years ago, but had lost the recipe. Thanks so much for posting. Can't wait to make it agin

nakuna 02-02-2011 11:43 AM

Oh my goodness... I haven't made that in years... but no applesauce in my recipe either. Mom and Grandma use to make it when we had relatives over for baling hay...brought back lots of memories... thank you.

Willa 02-02-2011 01:44 PM

Somebody at work used applesauce in pretty much all baking recipes that called for oil. She said you couldn't taste it and it made stuff moist and FAT FREE. Thanks for the recipe.

plainpat 02-02-2011 02:17 PM

I've been using applesauce in place of shortening for several yrs. In cakes, you don't notice it. I buy SF applesauce because we never noticed the difference & that's what I use in baking.Sweet breads ,brownies & muffins are also good with applesauce.


Originally Posted by Willa
Somebody at work used applesauce in pretty much all baking recipes that called for oil. She said you couldn't taste it and it made stuff moist and FAT FREE. Thanks for the recipe.


amma 02-02-2011 03:51 PM

Mom used to make this for Dad all of the time, I had forgotten all about it.
Thank you for posting this :D:D:D

IDquilter 02-02-2011 04:40 PM

One of the gals I work with just brought in an oatmeal cake yesterday and I was wanting the recipe, how funny that here it is. I will have to go make it - thanks!

ladyshuffler 02-02-2011 06:54 PM

I remember my Mother making this cake when I was much younger.........it was filling and comforting!!


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