Quiltingboard Forums

Quiltingboard Forums (https://www.quiltingboard.com/)
-   Recipes (https://www.quiltingboard.com/recipes-f8/)
-   -   Popcorn Balls! (https://www.quiltingboard.com/recipes-f8/popcorn-balls-t162554.html)

CarrieAnne 10-23-2011 06:29 AM

Since Halloween is comeing, I have looked EVERYWHERE for some, cant find them! So, I will make some. Got any favorite recipes? I make some that are like rice crispie treats, just use pocorn instead, and add 1/4 c brown sugar to the butter. YUM!!!!!!!!!!

3incollege 10-23-2011 06:32 AM

yummy!

lisainmo 10-23-2011 06:34 AM

Ohhhh yummmy Carrie...I love popcorn balls and can remember my mom taking hours to make them. I am going to try and make some like you are. I think I can handle that!!

Patty Patches 10-23-2011 06:35 AM

My grandma use to make them with molasses

echoemb 10-23-2011 07:01 AM

This is what I get every Christmas from my Mom. This year it won't happen as she has gone blind and no more treats for the oldest daughter. She is 81 and was the chef extraordinaire. Will miss those popcorn balls.

magpie 10-23-2011 07:24 AM

Here's my family favorite.

1 c. brown sugar
2/3c. sweetened condensed milk
1/2 tsp. vanilla
1/2 c. light corn syrup
4 Tbsp. butter or margarine
5 qts. popped corn
candy thermometer
Melt together butter, brown sugar and corn syrup, stirring constantly, bring to a boil.Stir in the sweetened condensed milk and simmer to soft ball stage or 235°. Remove from heat and stir in vanilla. Pour over popped corn, stir thoroughly. Butter your hands and form into balls. Enjoy.

Willa 10-23-2011 08:37 AM

I make them like you only I don't add the br. sugar. They're much better than the ones you can buy.

quiltinggirl 10-23-2011 03:24 PM


Originally Posted by magpie
Here's my family favorite.

1 c. brown sugar
2/3c. sweetened condensed milk
1/2 tsp. vanilla
1/2 c. light corn syrup
4 Tbsp. butter or margarine
5 qts. popped corn
candy thermometer
Melt together butter, brown sugar and corn syrup, stirring constantly, bring to a boil.Stir in the sweetened condensed milk and simmer to soft ball stage or 235°. Remove from heat and stir in vanilla. Pour over popped corn, stir thoroughly. Butter your hands and form into balls. Enjoy.


Thanks for sharing this recipe! I haven't had popcorn balls in "forever" so it will be fun to make a batch. :)

CarrieAnne 10-23-2011 05:04 PM

Yum! Thanks for the recipe magpie!

homecaregiver 10-24-2011 03:05 AM

that recipe sounds yummy and I just have to write it down. Thanks for sharing

Pat


All times are GMT -8. The time now is 05:45 PM.