This is delicious and easy.

24 ounce jar roasted red peppers, drained
1 cup chicken broth
1 1/4 cups sour cream (reserve 1/4 cup for garnish)
1 1/2 cups buttermilk
1 Tb. curry powder
1/4 tsp. cayenne pepper or to taste
salt to taste
1 tsp. sugar
1 can yellow corn
6 green onions, thinly sliced for garnish

Combine first 8 ingredients and process in blender of food processor. Pour into pan, add corn. Cover and simmer 5 minutes. Ladle into bowls and top with onions and sour cream.

WOW! The sour cream and buttermilk is what got my attention. This one I've got to try.

This sounds wonderful! I'll try it soon.

The curry powder got my attention, I'll have to try it too!

Sounds delicious!! I will try real soon and report my families response
MsGinny