I am going to try this right now! I just looked in cupbaords..I have lemon cake mix and cherry jello...so I guess we are going to do an experiment..I will let you know how it turns out! LOL
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We loved this! We served with whip cream and thought even with our variations it was yummy!
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Originally Posted by charismah
We loved this! We served with whip cream and thought even with our variations it was yummy!
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I'll have to try it. I like strawberry rhubarb pie
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Im going to try this tonight if I remember to pick up a cake mix!
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I made this on Sunday...yummy. Very rich. Leftovers were good tonight for supper! Thanks for sharing this recipe.It was faster than making pie.
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I madeit tonight, too. Everyonereally loved it...good with coffee for sure!
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I have a really stupid question....apart from the fact we use metric (which I can convert)- I have never used cake mix, just cake from scratch, so my question is, do you make up the cake mix or use dry from the pack. Told you this is a really stupid question! from "puzzled down-under"
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Use a dry cake mix. That's what makes this so easy. It makes kind a cobbler-type topping with the fruit on the bottom.
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Originally Posted by Teacup
Use a dry cake mix. That's what makes this so easy. It makes kind a cobbler-type topping with the fruit on the bottom.
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