RUBY RED RHUBARB CAKE

4 1/2 c. sliced fresh rhubarb (ripe!)
3 oz. pkg strawberry Jello
1 c. water
3/4 c. sugar
1 box white cake mix
1/2 c. melted butter
1 tsp. cinnamon

Arrange rhubarb evenly in the bottom of a greased 13 x 9 inch pan. Sprinkle with sugar; then Jello and finally with cake mix. Drizzle water over all. Add cinnamon to melted butter, drizzle over cake top. Bake at 350 degrees for 45 minutes. Serve warm.

Sounds so good.

I have been so pleased that everyone I share this recipe with ...make it and love it...let me know if you try it

That sounds sooooo good! I have bookmarked it.

Thanks, My rhubarb is just about ready....hubby will be thrilled with this...

Oh, mines almost ready too! Thank you!

That cake does sound good - thanks!

I love rhubarb! I bought some once at the grocery store and the cashier didn't even know what it was LOL

thanks

Wonderful "sooo good" cake.

can't wait to try..... love rhubarb Quilter 1234