Perhaps a couple of weeks ago someone sent in a recipe using a package of spice cake mix and (I think) one other ingredient. But I lost track of it and now would love to find it again. Somehow pumpkin sticks in my mind as the additive. Does anyone remember - or did I dream this whole thing? Thanks.
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Yes, it was pumpkin.
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did you try the search feature?
you really need to "bookmark" right here, on this board, the things you want to save! i started doing the bookmark thing here, a few weeks ago, because i got tired of looking for what i can't remember! lol |
Yes, it was a box of spice cake mix and a can of pure pumpkin. Mix together and bake as indicated on the box!
I made it last week and it was a family hit! Even my 3 and 5 yo kids loved it! |
ohh sounds yummy!!!
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[quote=pamelajean73]Yes, it was a box of spice cake mix and a can of pure pumpkin. Mix together and bake as indicated on the box!
What size can of pumpkin? |
thanks, folks. I did search before posting my request for help but wasn't successful. But I will try to remember to bookmark from now on. Thanks again.
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Any eggs needed?
Butter? Water? I'd love to know more details. |
It is the smaller can - 15 oz? don't have one to check the exact size. Don't add anything else. Just the pumpkin. At first I thought I would have to add more liquid, but it does mix all together.
Someone on the weightloss with a gift thread posted it and said that for Weight Watchers it comes out to 4 points a serving. |
Originally Posted by SunQuilts
thanks, folks. I did search before posting my request for help but wasn't successful. But I will try to remember to bookmark from now on. Thanks again.
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is this it?
http://www.bakespace.com/recipes/det...ce-Cake/15896/ this is a list of recipes that call for the spice cake mix..plus other ingredients http://www.cdkitchen.com/recipes/cat/763/ |
Hi i made the recipe as well eeryone loved it there was one other ingredient chocolate chips (i found some cinnamon chips at the grocery store).
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I did a search and found this recipe. I think this might be the one you are looking for...........
I follow Weight Watchers and this recipe is a hit there, I do add 2 egg whites to the cake mix and soda it does make it a tad bit better and doesnt add any extra fat or calories. If you like pumpkin .. 1 boxed spice cake mix add 1- 15 oz can of pumpkin (PLAIN) and 2 egg whites, 1/2 cup water and a teaspoon of pumkin pie spice. This is so good especially this time of the year. I make it in a muffin tin w/o papers. |
Thanks, everybody. The recipe I saw called for only the pumpkin to be added but I like the sounds of the WW version with egg whites. I may try both. Thanks again.
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Ive made it too, and its really good, and easy!
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Must be the season for this! I jotted down the recipe from one of the blogs (sorry, don`t remember which one, failed to jot THAT down).
18.25 box Spice cake mix 15 oz pumpkin puree 1 tsp cinnamon 1/2 tsp nutmeg Mix till smooth, put in lined muffin tin, sprinkle with brown sugar. Bake @ 350° aprox. 22 minutes or until toothpick comes out clean. We had them last week and they were yummy! |
i bought the spice cake and cans of pumpkin today while at meijers! shame on you guys! ROFL!
going to make it tomorrow! now...which one to make...ummmm |
I've made this recipe before but used Apple pie filling. That was very good too. Will try it with pumpkin next time though, sounds awesome too!!
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How do you bookmark?/
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Just click "Bookmark" on the left side almost at the top of the page.
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Originally Posted by kathome
Just click "Bookmark" on the left side almost at the top of the page.
once you do that, you can "name it" "pumpkin spice cake recipe" or "9 patch tutorial" whatever you want! you make make it private or not.. |
Originally Posted by SunQuilts
Perhaps a couple of weeks ago someone sent in a recipe using a package of spice cake mix and (I think) one other ingredient. But I lost track of it and now would love to find it again. Somehow pumpkin sticks in my mind as the additive. Does anyone remember - or did I dream this whole thing? Thanks.
Ok ok, I believe this is it!!! spice cake & pumkin thats it http://www.quiltingboard.com/t-56949-1.htm :thumbup: |
This is also delicious made with carrot cake mix and pumpkin instead of spice cake.
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You should also try the angel food cake recipe where you just add a can of crushed pineapple(including juice) bake in 9x13 pan, 350 for 30 minutes
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Found this. Hope this is it.
Pumpkin Spice Cake RecipeCategory: Weight Watchers recipes (184 votes, average: 3.43 out of 5) Loading ... Notes: Moist, low calorie spice cake. Servings: 20 Ingredients: 1 box Spice Cake Mix 15 oz. can of pumpkin ½ cup water Directions: Combine ingredients and mix well with mixer. Pour into lightly sprayed 9×13 baking pan. Bake at 350 degrees for 32-35 minutes. Cool. Cut into 20 pieces. Serve with fat-free Cool Whip. 1 point per serving. For bundt pan, spray lightly and bake 38-40 minutes or until done. Can heat 2 Tbsp. of canned cream cheese frosting in microwave and drizzle over cake. Serves 20. I point per serving. I like to divide batter into lightly sprayed muffin tins and bake about 20-23 minutes. This way it’s already portion ready and easy to grab for breakfast.
Originally Posted by SunQuilts
Perhaps a couple of weeks ago someone sent in a recipe using a package of spice cake mix and (I think) one other ingredient. But I lost track of it and now would love to find it again. Somehow pumpkin sticks in my mind as the additive. Does anyone remember - or did I dream this whole thing? Thanks.
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Sounds yummy. I'll try it. Thanks for sharing :thumbup:
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in the angel food cake, what size can of pineapple did you use? I really want to try this, hubby loves angelfood cake. Thanks
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too easy! Thanks
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Originally Posted by BARES
Found this. Hope this is it.
Pumpkin Spice Cake RecipeCategory: Weight Watchers recipes (184 votes, average: 3.43 out of 5) Loading ... Notes: Moist, low calorie spice cake. Servings: 20 Ingredients: 1 box Spice Cake Mix 15 oz. can of pumpkin ½ cup water Directions: Combine ingredients and mix well with mixer. Pour into lightly sprayed 9×13 baking pan. Bake at 350 degrees for 32-35 minutes. Cool. Cut into 20 pieces. Serve with fat-free Cool Whip. 1 point per serving. For bundt pan, spray lightly and bake 38-40 minutes or until done. Can heat 2 Tbsp. of canned cream cheese frosting in microwave and drizzle over cake. Serves 20. I point per serving. I like to divide batter into lightly sprayed muffin tins and bake about 20-23 minutes. This way it’s already portion ready and easy to grab for breakfast. |
Just watch more closely tomorrow for skimming points. This was your GRANDSON! You are blessed to have him.
Originally Posted by watterstide
Originally Posted by BARES
Found this. Hope this is it.
Pumpkin Spice Cake RecipeCategory: Weight Watchers recipes (184 votes, average: 3.43 out of 5) Loading ... Notes: Moist, low calorie spice cake. Servings: 20 Ingredients: 1 box Spice Cake Mix 15 oz. can of pumpkin ½ cup water Directions: Combine ingredients and mix well with mixer. Pour into lightly sprayed 9×13 baking pan. Bake at 350 degrees for 32-35 minutes. Cool. Cut into 20 pieces. Serve with fat-free Cool Whip. 1 point per serving. For bundt pan, spray lightly and bake 38-40 minutes or until done. Can heat 2 Tbsp. of canned cream cheese frosting in microwave and drizzle over cake. Serves 20. I point per serving. I like to divide batter into lightly sprayed muffin tins and bake about 20-23 minutes. This way it’s already portion ready and easy to grab for breakfast. |
Originally Posted by SunQuilts
Thanks, everybody. The recipe I saw called for only the pumpkin to be added but I like the sounds of the WW version with egg whites. I may try both. Thanks again.
It was the cake mix and the small can of pumpkin. I baked them for about 14 minutes at 350 degrees. The second time I made them I added a cup of plumped raisins. |
I have made these cookies also, but I added cinnamon chips to the cake mix and canned pumpkin - they were a big hit at work.
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Originally Posted by stitchntime
I have made these cookies also, but I added cinnamon chips to the cake mix and canned pumpkin - they were a big hit at work.
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I use the cake mix and one 15 oz can of pumpkin. I bake mine into muffins. Then I put cream cheese frosting on them. It's one of my husband favorites and so easy.
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Is it just angelfood cake mix and crushed pineapple, sounds sooooo good and not a lot of calories.
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Made pumpkin muffins last weekend from the spice cake mix and one can of pumpkin; then added extra pumpkin pie spice, raisins & walnuts. Yummy!
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Originally Posted by Slow2Sew
Made pumpkin muffins last weekend from the spice cake mix and one can of pumpkin; then added extra pumpkin pie spice, raisins & walnuts. Yummy!
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For a really good treat don't forget to top your cake serving with Cool Whip! I like to keep my cake in the refrigerator.
My recipe calls for 1 box spice cake, 15 oz can pumpkin, and 1/2 cup applesauce. |
I use a can of pumpkin (not filling) and a box of cake mix to make truly wonderful muffins. Dotty DD adds mini choc chips
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Just a box of spice cake and only the small can of pumpkin puree? Really interested in making this really soon. Thanks!
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