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wanted :orange cranberry relish

wanted :orange cranberry relish

Old 11-21-2007, 04:28 AM
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I had it once and remember it was very good but can't find the recipe, anyone have one?
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Old 11-21-2007, 05:20 AM
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2 cups washed raw cranberries
2 skinned and cored apples
1 large, whole (peel ON) seedless orange, cut into sections
2 cups granulated sugar

1.Set up the grinder with a medium-sized blade on the edge of a table with a large roasting pan or bowl to catch the mix as it grinds. These old fashioned grinders tend to leak some of the juice down the grinder base, so you may want to set up an additional pan on the floor under the grinder to catch the drips. If you don't have an old-fashioned grinder you can use a grinder attachment on a KitchenAid mixer, you can chop by hand (though that will take a lot of work), or you can chop in a food processor (be very careful not to over-pulse, or you'll end up with mush).

2 Run fruit through a grinder. Use the entire (seedless) orange, peels, pith and all.

3 Mix in the sugar. Let sit at room temperature until sugar dissolves, about 45 minutes. Store in the refrigerator.
I sometimes mix in a little cool whip before serving.

Makes about 3 cups.

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Old 11-21-2007, 06:51 AM
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thank you PP that sounds great
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Old 11-21-2007, 02:21 PM
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Wow!! Sounds good.
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Old 11-21-2007, 02:40 PM
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My only variation is that I use raspberry jello (dry) in place of the sugar. Gives it wonderful flavor. 3 oz for a small batch, 6 oz for a larger batch. Sara
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Old 11-28-2007, 04:53 AM
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I wish I'd checked this one more time before I cooked, the jalapeno sounds good, I gad them on the side.
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Old 12-02-2007, 06:03 PM
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I have subsuited a can of Manderian oranges for the orange
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Old 12-02-2007, 07:08 PM
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I cheat - use canned whole berry sauce, grate orange peel with a microplane and squeeze the juice in, and one can drained crushed pineapple. Everyone raves about it.

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Old 05-16-2010, 10:20 PM
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thanks for the recipe
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Old 10-07-2011, 02:00 PM
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Thanks
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