Originally Posted by
susiequilt
I love grilled cheese with all kinds of cheese. American is my least favorite and I don't usually have any but it will do in pinch. I love it grilled well done with the edges of the bread crunchy. Slow cooked until the cheese is all melted! Very occasionally do I add some ham. Great with tomato soup!
If anyone is in touch with Jan please let her know she is dearly missed!
I did tell her today and she appreciates everyone's good thoughts. She doesn't know when she will be back on here.