Originally Posted by Ellis' Granny B
Thanks a million. Everything else I make from scratch: cookies, cakes, potato rolls, etc.I will try this today with half butter, half margarine, my husband loves peach pie.
That sounds wonderful! Your husband will let you know how great it is. Peach pie is the best!! Also, have another recipe have tried a few times but I like this one the best. The other one is made but dumping it all inside the pie pan at once and making a well in the middle and it kind of forms itself. It's a "no fail" crust for those who really have trouble making pie crusts and I had to try it as curiosity got the best of me. It's an okay crust but the french one is the favored among people. Let me know if you want to try the other; I'll search for it. Your welcome!
:D :D