I made DH a very simple no back cream cheese pie. Put some canned cherry topping on it and it's one of the easiest deserts in my book. And it's always a favorite. I've been making it for about 45 years now.
Way back in 2016, I made 14 different pies for Pie Day (it was 3.14 -16) . It was really fun making that many different pies, and it was at a time I had a double wall oven to use. This year I don't even have a finished kitchen. Which reminds me, my new stove, fridge and dishwasher are suppose to be delivered this morning. Don't know if I'd prefer DH to send a pic when they are in, or have the surprise when I get home. Though DH is really not good about waiting so I expect he'll text a pic as soon as the delivery guys have left.