Doggramma

We had a simple pasta with garlic and olive oil (and grated cheese of course) along with a salad. Some bread would've been nice, but we didn't have any.

dd

Well, Billi, I didn't get to leave in time, had my 3 mo old grandson T & W, but the chicken sounds great. Think I'll make a chicken noodle casserole tonight from the left over roasted chicken the other day. I was thinking lima beans to go with it. I just love the lima beans from Cracker Barrel, only place I've ever had them in ham broth. My family never made them that way.

Billi

Just as well dd it got rainy and I got lazy Friday was fend for yourself Saturday I made a big pot of chili and tonight is another comfort food chicken and dumplings :-). It smells so good in my house right now.

Ive never tried cracker barrel Lima beans I'll have to next time I always go for the fried okra or green beans with bacon and potatoes. Thats the way my mom always made them.

hobo2000

Cold and windy, lots of whistling in the air. Roast beef, onion gravy, mashed potatoes, spinach from the garden sautéed in olive oil, garlic topped with freshly cooked bacon bits and homemade pumpkin pie for dessert.

omacookie

Halloween night I made a Creole Shrimp and Okra Gumbo served over steamed rice. Then on to the football game to see my GS play ball. We Won!!!

dd

Dang! Hobo yours sound really good too. And you are a lot closer. Can you tell I'd rather eat someone else's cooking? We are having baked haddock, rice and haven't decided on veggies yet. Broccoli maybe? BTW - Cracker Barrel only has the lima beans on Sat. night. Wish they were on the menu all the time. We usually go on Sunday when they have cooked cabbage, yuk!

ILoveToQuilt

So many talented cooks and great sounding food!

Tonight was baked "American" chop suey - hamburger, pasta, red sauce and cheese. DH and DD like it - I could take it or leave it.

Getting cold up here in New England...time to make chowder, baked beans and hearty stews.

Billi

Mmmm oooomacookie your creole shrimp sounds so good, Anita you are giving me cravings for chowder I love chowders.

Its Mr. Bills poker night and I always feed the guys since I usaully don't stay it's something easy and in the crockpot tonight I'm going with

italian peasant soup.

mountain-moma

We had a big kettle homemade chili serve with crackers

Billi

Yummm:-) my mom always served chili with soda crackers I thought we were the only ones that did that.

Last night was cheese burgers and home made potato salad tonight we are going out to Benihana to celebrate my friends 50th.