myths about irons from Nancy Zieman
#22
Super Member
Join Date: Sep 2011
Location: Carroll, Iowa
Posts: 3,386
Yeah for Nancy on the knowledge on irons. I ruined my last iron when I read to use vinegar to clean out int innards. That lasted about 30 minutes after doing that task. Next iron I've been using the filtered drinking water from upstairs to fill my iron but have been lacking in emptying it when done so now it dribbles but will try Nancy's idea about filling it up, heating it and then pressing on the steam button while turning it off and on over the sink. Haven't used the steam portion since it started dribbling.
What's so funny is my iron needs the water from upstairs and my house plants needs the water from downstairs as its not on the water softner which has killed off most of my house plants in the last couple of years. Since changing my watering habits I've kept them for a longer period of time. I keep a couple gallon jugs at the top of the basement stairs for my plants upstairs and a gallon jug of filtered water down near the ironing station. Glad I'm partially doing something right for a change.
What's so funny is my iron needs the water from upstairs and my house plants needs the water from downstairs as its not on the water softner which has killed off most of my house plants in the last couple of years. Since changing my watering habits I've kept them for a longer period of time. I keep a couple gallon jugs at the top of the basement stairs for my plants upstairs and a gallon jug of filtered water down near the ironing station. Glad I'm partially doing something right for a change.
#23
I exactly like her. With the same results.
#27
Senior Member
Join Date: Feb 2012
Posts: 673
I suspect the same is true with iron manufacturers; if they give the customer too many hoops to jump through, s/he will go elsewhere. Besides, if your iron clogs up, you have to buy another one. The manufacturer is gambling that you'll have brand loyalty.
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