Cooking antelope
#3
Power Poster
Join Date: Jan 2011
Location: Southern USA
Posts: 16,420
We eat a lot of venison. The crock pot is what I use for venison big piece of roast. The tenderloin is the tenderest so it goes on the grill or smoker. Venison steak is tenderized at the processor so I usually batter and fry or simmer in gravy. .
#4
Power Poster
Join Date: Mar 2011
Location: Ontario, Canada
Posts: 41,538
I cook venison steaks in my casserole dish in the oven. I make my own barbecue sauce with can of tomato soup, 1/2 to 3/4 water(depending on how much moisture you need to submerge meat), 1/2 cup brown sugar, 1tbs. mustard and whatever spices I have on hand. I mix it all up in the casserole dish and submerge my frozen steaks and bake until tender.
#5
Super Member
Join Date: Nov 2020
Posts: 1,350
You could grind it and make antelope stroganoff with sour cream, a touch of garlic, onions, mushrooms, etc. I have never cooked antelope but have cooked dry meats like emu and bison/buffalo. I have had good results grinding those meats and using them in creamy sauces, marinara, and chili. I like emu burgers and bison burgers, too. One could add fat when grinding, but I keep the meat lean.
Below is a link to a site with a meat nutrition comparison chart which includes fat content. Antelope is on the list.
https://tpwd.texas.gov/exptexas/prog...ame/nutrition/
-Sewsation
Below is a link to a site with a meat nutrition comparison chart which includes fat content. Antelope is on the list.
https://tpwd.texas.gov/exptexas/prog...ame/nutrition/
-Sewsation
#6
Senior Member
Join Date: Sep 2010
Location: NM
Posts: 993
I used to have a fat needle that inserted strips of fat into the game meat, can not remember what the darn thing was called.
It made the meat not so dry, I also cooked it slowly with liquid, covered, and in the oven. Yummy
It made the meat not so dry, I also cooked it slowly with liquid, covered, and in the oven. Yummy
#7
Power Poster
Join Date: Jan 2011
Location: Southern USA
Posts: 16,420
I think it is called baster injector. I use it to inject marinade or melted butter.
#9
Super Member
Join Date: Jan 2011
Posts: 1,079
venison stew. yum.
here is my fave recipe(choose your own favorite veggies):
https://nevadafoodies.com/antelope-s...ot-vegetables/
here is my fave recipe(choose your own favorite veggies):
https://nevadafoodies.com/antelope-s...ot-vegetables/