Go Back  Quiltingboard Forums > Recipes
BLOT sandwiches >

BLOT sandwiches

BLOT sandwiches

Thread Tools
 
Old 08-13-2016, 07:21 AM
  #1  
Power Poster
Thread Starter
 
Join Date: May 2008
Location: MN
Posts: 24,407
Default BLOT sandwiches

To a usual BLT - Bacon, lettuce, tomato (bread and mayo/miracle whip) sandwich - we have been adding some thin slices of mild onions.

Yum!
bearisgray is offline  
Old 08-13-2016, 07:38 AM
  #2  
Super Member
 
Chasing Hawk's Avatar
 
Join Date: Jan 2010
Location: Pacific Northwest
Posts: 9,269
Default

My husband would like that too. We make BAT sandwiches.....Bacon, avocado and tomato with Miracle Whip light.
Chasing Hawk is offline  
Old 08-13-2016, 08:19 AM
  #3  
Power Poster
 
Join Date: Jun 2011
Location: Southern California
Posts: 19,131
Default

Interesting but I prefer not to have the onions.
ManiacQuilter2 is offline  
Old 08-13-2016, 09:57 AM
  #4  
Power Poster
 
Join Date: Jan 2011
Location: Southern USA
Posts: 15,952
Default

Anything with bacon! My grandson loves bacon and peanut butter sandwiches, he's four.
Onebyone is offline  
Old 08-13-2016, 10:45 AM
  #5  
Senior Member
 
Join Date: Sep 2015
Location: Southern United States
Posts: 481
Default

BLTC: bacon, lettuce, tomato, top with cheese and melt the cheese under the broiler. Yum!
marge954 is offline  
Old 08-13-2016, 11:43 AM
  #6  
Super Member
 
Chasing Hawk's Avatar
 
Join Date: Jan 2010
Location: Pacific Northwest
Posts: 9,269
Default

All this bacon sandwich toppings makes me think of the line in Steel Magnolias..............Calories, Calories
Chasing Hawk is offline  
Old 08-13-2016, 02:16 PM
  #7  
Super Member
 
Join Date: Oct 2010
Location: Nebraska
Posts: 3,252
Default

We like onion on ours, too. I really like tomato and onion together. Sometimes for a side I slice a fresh tomato and onion and drizzle with a little olive oil and a mild vinegar. Red wine or white wine, whatever we have. If we have a fresh cucumber, I add that also. A little fresh basil or dill-tastes like summer to me.
suern3 is offline  
Old 08-13-2016, 02:36 PM
  #8  
Super Member
 
Join Date: Jun 2011
Location: Illinois
Posts: 9,018
Default

Originally Posted by suern3 View Post
We like onion on ours, too. I really like tomato and onion together. Sometimes for a side I slice a fresh tomato and onion and drizzle with a little olive oil and a mild vinegar. Red wine or white wine, whatever we have. If we have a fresh cucumber, I add that also. A little fresh basil or dill-tastes like summer to me.

Thats an italian salad....or green beans and beets w/evoo & rev, or cooked, chopped potatoes, chopped tomatoes, onion, and evoo/ etc.....and if you add feta cheese and kalamata olives, you go Greek salad....on and on...making me hungry.....
Geri B is offline  
Old 08-14-2016, 03:00 AM
  #9  
Senior Member
 
Join Date: Sep 2011
Location: Winston-Salem, North Carolina
Posts: 939
Default

I love onions, but not on a BLT. I do love the addition of avocado.
paoberle is offline  
Old 08-14-2016, 05:29 AM
  #10  
Super Member
 
Join Date: Nov 2011
Location: Twin Cities, MN
Posts: 1,141
Default

We've also been known to add a fried egg to our sandwiches. Bacon, lettuce, tomato, onion and egg.. it gives a protein boost to the meal.
Kris P is offline  
Related Topics
Thread
Thread Starter
Forum
Replies
Last Post
Daffy Daphne
Pictures
58
06-30-2013 02:24 AM
imaquilter
Recipes
20
10-14-2011 07:10 PM
BellaBoo
Recipes
7
07-08-2009 02:50 PM
sondray
Recipes
0
11-24-2008 06:30 AM
OnTheGo
Recipes
13
02-18-2008 08:10 PM

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is On
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



FREE Quilting Newsletter