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Thread: Curious about the 3 2 1 cake

  1. #1
    Super Member duckydo's Avatar
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    Curious about the 3 2 1 cake

    I was wondering if anyone else has made the 3 2 1 cake that was posted on here about a week ago? I mixed my angelfood cake mix with german chocolate and made it 2x came out perfect. Tried it again tonight and it didn't raise. Has anyone else had this problem?

  2. #2
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    Did you tip it upside down to cool?

  3. #3
    Super Member kathdavis's Avatar
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    I made it once and it was great.
    Kathleen

    Remember, people will see your quilts long after you are gone....NOT your housework!

  4. #4
    Senior Member be a quilter's Avatar
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    I haven't had a problem. Are you supposed to turn it upside down? I know you are supposed to let angel food cake cool this way but I never gave it a thought for this. I didn't, thought it was fine.

  5. #5
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    Great recipe! There was a Weight Watcher recipe using fat free brownie mix in the same way. Equally as good.

  6. #6
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    I've made this cake all week HAHA, and I haven't had any problems, I didn't know you had to turn it upside down either. Even DH likes it. mary
    learn each and every day,memories or play.

  7. #7
    Senior Member Sewze's Avatar
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    I've made it several times and never thought to turn it upside down. Then it wouldn't matter 'cause I don't wait for it to cool anyway to eat it. Yummy! LOL
    Jinnie
    Jinnie

  8. #8
    Senior Member Kath12's Avatar
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    My DIL was telling me about this cake last Sunday. I bought the mixes yesterday and I can't wait to try it.
    Kathy Stewart from IA
    http://community.webshots.com/user/kath_stirut

  9. #9
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    Cake??? Easy???? And I missed it!!! Please tell me more?

  10. #10
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    I eat it too fast to let it cool also!!! I put fudge sauce in the middle before micro-ing. Makes an icing/sauce. Yummmmmmmmmmmm.

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