Welcome to the Quilting Board!

Already a member? Login above
loginabove
OR
To post questions, help other quilters and reduce advertising (like the one on your left), join our quilting community. It's free!

Page 2 of 3 FirstFirst 1 2 3 LastLast
Results 11 to 20 of 28

Thread: Easy Pineapple Angel Cake

  1. #11
    Senior Member Traditional's Avatar
    Join Date
    Sep 2010
    Location
    Ohio
    Posts
    819
    Blog Entries
    1
    That is a Weight Watchers recipe. It is so good.

  2. #12
    Junior Member KimmerB's Avatar
    Join Date
    Jan 2011
    Location
    Rhinelander, WI
    Posts
    194
    Sounds good I just saw the angel food cake with 2 cans lemon pie filling, mix and bake. Will have to try both.
    I do make a spice cake mix (or chocolate) with only a can of pumpkin that is very good. Thank you.

  3. #13
    Senior Member sandilee's Avatar
    Join Date
    Aug 2010
    Location
    st. louis area
    Posts
    958
    Quote Originally Posted by KimmerB View Post
    Sounds good I just saw the angel food cake with 2 cans lemon pie filling, mix and bake. Will have to try both.
    I do make a spice cake mix (or chocolate) with only a can of pumpkin that is very good. Thank you.
    yes, I just tried this recipe with the lemon pie filling.....it was good....will post on a new thread....and its simple!

  4. #14
    Super Member ArtsyOne's Avatar
    Join Date
    Sep 2011
    Location
    Minnesota
    Posts
    1,718
    I tried the Angel Food + Crushed Pineapple and it was delicious! Really a nice fast cake and so easy! Next time I'm going to bake it in two round pans, fill it with Pineapple Fluff and frost with Cool Whip.
    A fabric stash is always missing that one fabric needed to finish the quilt on which you're working.

  5. #15
    Super Member Ruby the Quilter's Avatar
    Join Date
    Dec 2010
    Location
    Far Far West Texas
    Posts
    1,348
    Blog Entries
    1
    Do you have the grease the pan or can you use an angel food cake pan?
    Quilting in the Desert

  6. #16
    Member
    Join Date
    Mar 2013
    Location
    London
    Posts
    10
    I am quite health conscious person,so i always try my best to eat healthy stuff.add 1/3 to 1/2 cup bakers cocoa to the dry cake mix and then combine all with cherry pie filling.

  7. #17
    Senior Member sandilee's Avatar
    Join Date
    Aug 2010
    Location
    st. louis area
    Posts
    958
    Quote Originally Posted by Ruby the Quilter View Post
    Do you have the grease the pan or can you use an angel food cake pan?
    Yes, I did, lightly.

  8. #18
    Junior Member Dakota Rose's Avatar
    Join Date
    Jan 2011
    Location
    Atlanta, Ga
    Posts
    260
    Quote Originally Posted by LUANNH View Post
    And for a summery flair frost with one can of crushed pineapple with the juice mixed with a box of vanilla pudding mix then stir in a cup of cool whip. I frost my angel food cakes with this all the time, also good on spice cake.
    Do you mix the pudding according to the directions or just use the dry mix (like in the cake recipe)? Either way it sounds like a winner. I might add some coconut.

  9. #19
    Power Poster alikat110's Avatar
    Join Date
    Oct 2010
    Location
    Waco, Texas
    Posts
    14,966
    Blog Entries
    9
    Oooh, this sounds amazinly delicious.

  10. #20
    Senior Member LUANNH's Avatar
    Join Date
    Aug 2010
    Location
    SW Florida
    Posts
    379
    Dakota Rose... You just mix the dry pudding mix with the can of crushed pineapple with the juice and then add in the whipped topping and frost the cake with it. We use this for a lot of desserts now. LOL Hubby says all the calories fall out when you put it on your plate.
    It's always sunny here in Fl unless it's raining,LOL

Page 2 of 3 FirstFirst 1 2 3 LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

SEO by vBSEO ©2011, Crawlability, Inc.