Hawaiian Bread
08-04-2011, 11:21 AM
#1
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Join Date: Jan 2011
Location: Ontario
Posts: 1,229
Hawaiian Bread
This is for a 1 ½ lb. loaf
Mash 1 overripe banana in a 1 cup measuring cup. Finish filling with crushed pineapple.
1 egg
1/4 cup of milk
½ tsp. of salt
1/3 cup of sugar
½ cup of potato flakes
3 cups of bread flour
4 tbsp. margarine
1 ½ tsp. quick yeast
Add ingredients according to you machines instructions.
I let the machine do the work then take it out and put in pan for final rising....bake in oven. Great toasted with pb on it :)
This is for a 1 ½ lb. loaf
Mash 1 overripe banana in a 1 cup measuring cup. Finish filling with crushed pineapple.
1 egg
1/4 cup of milk
½ tsp. of salt
1/3 cup of sugar
½ cup of potato flakes
3 cups of bread flour
4 tbsp. margarine
1 ½ tsp. quick yeast
Add ingredients according to you machines instructions.
I let the machine do the work then take it out and put in pan for final rising....bake in oven. Great toasted with pb on it :)
08-05-2011, 08:38 AM
#7
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Join Date: Jan 2011
Location: Ontario
Posts: 1,229
Originally Posted by Vat
Don't have a bread machine but love to bake my own bread. Can this one be done without a machine? You didn't give baking degrees and time.
08-05-2011, 08:47 AM
#8
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Join Date: Jun 2010
Posts: 1,325
Originally Posted by Limey
Do you spread the filling on the dough and roll it up, or do you mix it in? Would definitely like to try this:) Am always looking for ways to use up over-ripe bananas!
08-05-2011, 12:01 PM
#9
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Join Date: Jan 2011
Location: Ontario
Posts: 1,229
Originally Posted by judylg
Originally Posted by Limey
Do you spread the filling on the dough and roll it up, or do you mix it in? Would definitely like to try this:) Am always looking for ways to use up over-ripe bananas!
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