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-   -   ISO pumpkin recipe (https://www.quiltingboard.com/recipes-f8/iso-pumpkin-recipe-t164603.html)

ellenmg 10-31-2011 05:36 AM

I am looking for a pumpkin recipe, but not bread,cake or pie. A soup, or main course-type dish,something different. I am sure someone here has a recipe!!!

QuiltnNan 10-31-2011 05:37 AM

here's a pumpkin chowder recipe that i found by using search in the recipe section http://www.quiltingboard.com/t-156555-1.htm

New Quilter 10-31-2011 06:14 AM

Here's a place for some neat ones...Naomi

Great Pumpkin Punch recipe
Scale ingredients to servings
1 pumpkin
1 part apple cider
2 parts ginger ale
1 part rum
Serve in a hollowed out pumpkin with floating pumpkin chunks.
Read more: Great Pumpkin Punch recipe http://www.drinksmixer.com/drink640.html#ixzz1cMv6vUkt

luv-e 10-31-2011 06:33 AM


Originally Posted by ellenmg
I am looking for a pumpkin recipe, but not bread,cake or pie. A soup, or main course-type dish,something different. I am sure someone here has a recipe!!!

go to Allrecipes and type in pumpkin, soup or main course??
all kinds there..

Pam Riggs 10-31-2011 07:54 AM

Do you read Country Woman magazines? There are a lot of recipes for pumpkin use. Look on their website. If not I'll look through some of my mags for you.

ellenmg 10-31-2011 10:49 AM

That sounds good! And easy! Thanks

ellenmg 10-31-2011 10:51 AM

Pam I do not get that mag. I have Googled pumpkin recipes and also Food Nyetwork and Epicurius..found some interesting ones. One with leeks sounded great but no leeks available at the store....

merry 10-31-2011 02:58 PM

Dinner in a pumpkin is one of my family's favorites. Here's the link.

http://allrecipes.com/Recipe/Dinner-...-I/Detail.aspx

jitkaau 11-01-2011 03:31 AM

e water to a boil over high heat. Then reduce the heat to its lowest point, cover the pan and simmer for 1 hour, basting the squash every 10 minutes with the pan liquid. when the squash is tender but not mushy, turn off the heat and let the squash cool in the pan to room temperature. To serve, arrange the squash on a platter or in individual dessert bowls, and spoon over it a little of its cooking liquid—now a syrup. If you like, top each piece of squash with whipped cream.
I use pumpkin for this dish sometimes - of course, it is a sweet.

ellenmg 11-01-2011 05:08 AM

Thanks Merry, what a cool recipe! ANd Jitkaau, that sounds like a yummy dessert. I love pumpkin and squash.


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