recipes
#2
This is the only kind my Dh will eat
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
#4
Here's our family's favorite. It's from the Fannie Farmer Cookbook.
Rich Corn Cake
1 cup yellow cornmeal
1 cup flour
4 tbsp. sugar
1 tsp. baking soda
2 tsp. cream of tartar
2/3 tsp. salt
1 cup sour cream
1/4 cup milk
2 eggs, well beaten
4 tbsp. butter, melted
Preheat oven to 425º. Butter a 9 x 9 x 2" pan. Combine the cornmeal, flour, sugar, baking soda, cream of tartar, and salt and mix well. Quickly add the sour cream, milk, eggs, and butter. Stir just to mix. Spoon into pan and bake for about 20 minutes. Cool and cut in squares.
We always make it in a cast iron skillet (I think it's a 10" skillet) and put it in the oven with about 5 tbsp. butter while the oven's preheating. Then you've got your 4 tbsp. butter and your skillet's greased.
Rich Corn Cake
1 cup yellow cornmeal
1 cup flour
4 tbsp. sugar
1 tsp. baking soda
2 tsp. cream of tartar
2/3 tsp. salt
1 cup sour cream
1/4 cup milk
2 eggs, well beaten
4 tbsp. butter, melted
Preheat oven to 425º. Butter a 9 x 9 x 2" pan. Combine the cornmeal, flour, sugar, baking soda, cream of tartar, and salt and mix well. Quickly add the sour cream, milk, eggs, and butter. Stir just to mix. Spoon into pan and bake for about 20 minutes. Cool and cut in squares.
We always make it in a cast iron skillet (I think it's a 10" skillet) and put it in the oven with about 5 tbsp. butter while the oven's preheating. Then you've got your 4 tbsp. butter and your skillet's greased.
#5
Originally Posted by luv-e
This is the only kind my Dh will eat
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Try "roasted cornmeal" super taste!
#6
I use jiffy mix with a twist. I always make it using 3 boxes and follow the directions and if you will add one can of creamed style corn, I think you will like the difference. If you are making just one box, just adjust the creamed corn to make it as moist as you want. :thumbup:
#8
Junior Member
Join Date: Jul 2010
Location: california
Posts: 137
Originally Posted by luv-e
This is the only kind my Dh will eat
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
#10
Originally Posted by violets4me123
Originally Posted by luv-e
This is the only kind my Dh will eat
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Cornbread
heat Iron Skillet with 2 Tbsp. of bacon grease in it
In the oven set @ 500 degrees
1-c white cornmeal
1/2 c SR flour
1- egg
1-tsp sugar
1- c milk
mix together and when heated, pour the bacon grease into the mixture...pour back in skillet and bake 15 min.
Flip out into a plate and serve
Thread
Thread Starter
Forum
Replies
Last Post
craftybear
Recipes
4
10-09-2011 08:17 PM
craftybear
Recipes
6
04-29-2011 05:30 PM
craftybear
Recipes
2
04-07-2011 06:36 AM