Simple Cobbler
#13
Super Member
Join Date: Mar 2012
Location: Southeast Georgia
Posts: 2,526
[QUOTE=QuiltE;5787963]ooooh ... how about chocolate cake and cherries, for a black forest twist!
MimiBug ... when you used apple pie filling, did you still use the soda? and same amounts?
I seem to recall a pie filling cobbler with the cake mix, but that you poured melted butter over top.
I have used the melted butter and the soda, just not at the same time. You just put the can of pie filling into a 9 x 13 baking dish, sprinkle the dry cake mix over it, and pour a stick of melted butter over it. One of our favorites is blackberry pie filling with french vanilla cake mix. It is lucious. The combinations of this are limited. Serve it up with cool whip or ice cream and your guests will think you spent all afternoon in the kitchen! Oh, another goody is cherry pie filling, chocolate cake mix, with coke poured over it. Yummy!
MimiBug ... when you used apple pie filling, did you still use the soda? and same amounts?
I seem to recall a pie filling cobbler with the cake mix, but that you poured melted butter over top.
I have used the melted butter and the soda, just not at the same time. You just put the can of pie filling into a 9 x 13 baking dish, sprinkle the dry cake mix over it, and pour a stick of melted butter over it. One of our favorites is blackberry pie filling with french vanilla cake mix. It is lucious. The combinations of this are limited. Serve it up with cool whip or ice cream and your guests will think you spent all afternoon in the kitchen! Oh, another goody is cherry pie filling, chocolate cake mix, with coke poured over it. Yummy!
#15
Mimibug are you thinking of what I call a dump cake? YOu dump a can of crushed pineapple in a 13x9 pan. Then you dump in a can of pie filling ( blueberry is our favorite) then you dump a dry yellow cake mix on that. I just thinly slice up a stick of butter and dot it on top. Sometimes I add nuts and bake.
#16
Junior Member
Join Date: Dec 2010
Location: Mt. Wolf, PA
Posts: 131
This sounds good--I want to try it out. In the other recipe that you poured butter over top, somehow the mix never really got cover so you tasted some of the powdery cake mix. Pouring the Sprite over top should take care of that problem. Will try this.
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09-05-2011 09:27 PM