Super easy cake using only two ingredients
#61
Sounds so good have a quilt meeting on Monday and and I bring the dessert as I am diabetic and so are several of the other gals. I always convert recipes to sugar free and they love them I am sure they will enjoy one of these...... thinking it fall season so maybe the pumpkin. Congrats to all who have lost so much weight also for sharing the recipe.
#65
WoW All the ansers to this thread Are Good! My Cake Was Great! I DiD Use the Lite Cherry filling. It Did Puff up in my 9x13 But it did not flow Over Thank god!
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
QuiltE, Thank you for So many good Ideas: Black Forest, and I've never made real Angel cake didn't know you hang it upside down?
AND 'Roberta' a Big Thank you For starting Us ALL on this Fantastic Cake Walk! LoL
#66
Member
Join Date: Feb 2008
Posts: 58
Hi, I make a pumpkin cake using a spice cake mix and a can of pumpkin pie filling. The can is about 16 ounces. Stir the two things together and follow the baking directions on the cake mix. This is a wonderful, moist cake. It also came from Weight Watchers. Enjoy!
#67
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
Sounds so good have a quilt meeting on Monday and and I bring the dessert as I am diabetic and so are several of the other gals. I always convert recipes to sugar free and they love them I am sure they will enjoy one of these...... thinking it fall season so maybe the pumpkin. Congrats to all who have lost so much weight also for sharing the recipe.
#68
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
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